Figure 1.
The effect of glycation with 0.1 M glyceraldehyde on the production of advanced glycation endproducts. (A) Fluorescence emission spectra (λex = 360 nm) of the sample that was incubated with glyceraldehyde for 0 hr (1), 6 hr (2), 28 hr (3). (B) Fluorescence emission spectra (λex = 330 nm) of the sample that was incubated with glyceraldehyde for 0 hr (1), 6 hr (2), 29 hr (3). All samples were measured in triplicate, and error bars represent standard deviations from the mean.