Table 3.
MIC of copper oxide nanoparticles (annealed at different temperatures) against different laboratory bacterial strains
Microorganisms | MIC of copper nanoparticles (μg/mL) | |||
---|---|---|---|---|
|
||||
400°C | 500°C | 600°C | 700°C | |
E. coli | 20 ± 3 | 35 ± 5 | 45 ± 4 | 65 ± 6 |
P. aeruginosa | 28 ± 4 | 40 ± 3 | 50 ± 5 | 55 ± 5 |
B. subtilis | 30 ± 5 | 50 ± 4 | 65 ± 4 | 70 ± 5 |
S. aureus | 25 ± 4 | 42 ± 2 | 70 ± 5 | 75 ± 4 |
Note: Each value in mean ± standard deviation.
Abbreviation: MIC, minimum inhibitory concentration.