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. 2008;26(4):197–202. doi: 10.1080/02813430802117442

Table I.

Background factors of the group screened for food allergens with Pharmacia CAP System.

Group 1 Milk-related symptoms n = 756 (%) Group 2 No milk-related symptoms n = 101 (%) p-value* (<0.05 considered statistically significant)
Age 50–64 years (%) n = 345 (46) n = 34 (33.5) <0.05
 Male n = 54 n = 17
 Female n = 291 n = 17
Age 34–49 years (%) n = 281 (37) n = 34 (33.5) n.s.
 Male n = 62 n = 17
 Female n = 219 n = 17
Age 18–33 years (%) n = 130 (17) n = 33 (33) <0.01
 Male n = 17 n = 17
 Female n = 113 n = 16
Drinks milk daily (%) n = 255 (34) n = 58 (57) <0.01

Note: *Fisher's exact test.