Table 1.

Summary in characteristics of applied nuruk

^aSaccharogenic power was measured using the method of Shon et al. [1] with slight modification.

^bNuruk#5 was inoculated with Aspergillus kwachii.

^cNuruk#6 was inoculated with Rhizopus oryzae KSD-815.

Each data represents the mean ± SD of two independent experiments.