Table 1. Characteristics of the subjects of the lifestyle intervention study.
Obese before lifestyle intervention | Obese after lifestyle intervention | |
Sex (M/F) | 4/8 | 4/8 |
Age (years) | 45.0±2.5 | 45.0±2.5 |
Weight (Kg) | 121.74±8.93 | 115.0±7.98** |
BMI (Kg/m2) | 44.3±3.1 | 41.8±2.8** |
Waist circumference (cm) | 123.5±5.3 | 118.7±5.2** |
SBP (<140 mmHg) | 127.3±7.5 | 118.3±3.9* |
DBP (<90 mmHg) | 74.7±3.9 | 71.1±2.5 |
Glucose (4.0–5.6 mmol/l) | 5.97±0.21 | 5.6±0.20* |
HDL cholesterol (1.0–1.80 mmol/l) | 1.17±0.07 | 1.08±0.32 |
Triglycerides (0.3–1.7 mmol/l) | 1.45±0.44 | 0.95±0.08* |
ASAT (10–35 U/l) | 20.25±1.67 | 16.25±1.19* |
ALAT (5–40 U/l) | 31.08±4.31 | 25.33±3.56** |
Gamma-GT (5–38 UI/l) | 33.42±6.58 | 25.55±4.33* |
Values in parenthesis indicate normal range. SBP: systolic blood pressure; DBP: diastolic blood pressure; ASAT: aspartate aminotransferase; ALAT: alanine aminotransferase; gamma-GT: gamma-glutamyl transferase.
p<0.05,
p<0.01 before vs. after lifestyle intervention program.