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Material Provided to Study Participants
| Protein name | MW (kDa) | Volume provided (μl) | Protein concentration (mg/ml) | Protein quantity provided (μg) | Buffer |
|---|---|---|---|---|---|
| Protein-A | 12 | 100 | 1.0 | 100 | 50 mM Ammonium-acetate, pH 8.0, 100 mM NaCl |
| Protein-B | 12 | 100 | 1.0 | 100 | 50 mM Ammonium-acetate, pH 8.0, 100 mM NaCl |
| Protein-C | 26 | 200 | 0.5 | 100 | 50 mM Ammonium-acetate, pH 8.0, 100 mM NaCl |
