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. Author manuscript; available in PMC: 2013 Apr 24.
Published in final edited form as: Biochemistry. 2012 Apr 9;51(16):3497–3507. doi: 10.1021/bi300307b

Figure 3.

Figure 3

(A) NMR spectrum of OMA in water at pH 9.0. (B) NMR spectrum of OMA incubated in 50% 18O water at pH 9.0. (C) NMR spectrum of OMA produced enzymatically from PDC in 18O water at pH 9.0.