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. 2012 Jul 31;2012:279641. doi: 10.1100/2012/279641

Table 5.

Soil organic carbon content, dissolved organic content, and soil microbial organic content in 0–10 and 10–20 cm depth

Rotation SOM DOC MBC SOM DOC MBC
(g/kg) (g/kg) (g/kg) (g/kg) (mg/kg) (g/kg)
0–10 cm 10–20 cm

CK 21.6b 0.08b 0.76b 22.2ab 0.07b 0.64b
RC 25.8a 0.16a 1.08a 21.4b 0.13a 1.11a
ROF 20.3bc 0.15a 1.22a 16.6c 0.12a 1.08a
ROM 18.9c 0.09b 0.51b 17.1c 0.15a 0.44b
RP 23.7a 0.20a 0.57b 23.4a 0.08b 0.60b
RR 21.3b 0.19a 1.09a 18.6c 0.14a 1.04a

Comparison of depth
 0–10 cm 21.93a 0.15 0.87
 10–20 cm 19.88b 0.11 0.82

ANOVA
 Rotation ∗∗ ∗∗ ∗∗
 Depth ∗∗ ns ns
 R × D ∗∗ ∗∗ ∗∗

Means on the same column and for the same sampling time followed by the same letter (or none) are not significantly different at P < 0.05 by Tukey Test; ns: not significant; *P < 0.05; **P < 0.01. Abbreviations: CK: rice-fallow phase; RR: rice-ryegrass; RP: rice-potato, with rice straw as mulch; RC: rice-Chinese milk vetch; ROM: rice-oilseed rape with burned straw return after harvest; ROF: rice-oilseed rape with fresh straw return as mulch at flowering.