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. 2012 Aug 14;7(8):e43183. doi: 10.1371/journal.pone.0043183

Table 5. Dietary intake per day and Cardiometabolic traits of children by their dietary patterns.

Healthy Transitive Western
(n = 3679) (n = 1395) (n = 193)
Nutrition intake per day
Energy(kcal)* 1194±563a 1273±566b 1927±644c
Carbohydrate (g)* 171.0±88.4a 169.9±84.4a 294.7±124.0c
Fat (g)* 35.2±22.0a 40.3±27.0b 44.1±24.2c
Protein (g)* 50.1±25.0a 59.6±29.0b 90.5±32.4c
Carbohydrate (%)* 56.0±10.8a 52.2±11.8b 59.2±12c
Fat (%)* 26.4±9.4a 28.0±10.5b 20.8±9.4c
Protein (%)* 17.6±4.1a 19.8±5.2b 20.0±5.1b
Cardiometabolic traits
Weight (kg)* 32.3±9.0a 34.0±10.0b 33.5±9.5b
Body-mass index (kg/m2)* 17.1±3.0a 17.3±3.1b 18.0±3.7b
Waist circumference (cm)* 58.2±8.6a 58.9±9.0b 60.3±10.0c
Blood pressure (mm Hg)
 Systolic* 105.5±10.5a 105.5±10.6a 111.7±11.8b
 Diastolic* 69.4±7.2a 69.6±7.2a 74.4±7.0b
Glucose (mmol/L)* 4.46±0.49a 4.50±0.53a 4.53±0.55b
Cholesterol (mmol/L)
 Total* 4.13±0.76a 4.09±0.74a 4.00±0.70b
 LDL* 2.07±0.64a 2.18±0.68b 2.15±0.57b
 HDL* 1.49±0.30a 1.48±0.29a 1.43±0.28b
Triglycerides (mmol/L)* 0.91±0.48a 0.92±0.56b 0.93±0.45b

Plus-minus values are means ± SD.

*

There are significant difference among different patterns using GLM with p value <0.05, after adjustment for gender, age, by using general linear model factorial analysis, while, the school in study center was treated as a random effect variable.

abc

Values with different superscripts in the same row were significantly different by Duncan’s multiple range test at p<0.05.