Table 1.

Composition of high carotenoid canola

	High carotenoid canola oil, μg/gm	Red palm oil, μg/gm
Carotenoids (Total)	2025–2466	480–672
β-carotene	690–920	280–392
α-carotene	470–530	175–245
Lycopene	8–33	7–9
Lutein	85–196	0
Phytoene	760–820	10–15
Tocopherols	400–500	90–150
Tocols	400–500	600–1000