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. Author manuscript; available in PMC: 2013 Apr 1.
Published in final edited form as: Behav Pharmacol. 2012 Apr;23(2):134–142. doi: 10.1097/FBP.0b013e32834f9f9d

Table 3.

ED75 and ED50 for fluvoxamine effects on responding for ethanol and food

ED50
Ethanol Food

Concurent Mean 95% C.L. Mean 95% C.L.
Equal Rates 10.7 [7.9 – 14.4] 7.9 [6.5 – 9.6]
Enriched 8.2 11.0
Extinguished 4.0
Multiple
Ethanol component 5.1 [4.3 – 6.0] Food 1 7.2 [6.1 – 8.5]
Food 2 6.0
ED75
Ethanol Food

Concurent Mean 95% C.L. Mean 95% C.L.
Equal Rates 25.0 [13.1 – 47.7] 15.8 [12.4 – 20.2]
Enriched 17.7 18.5
Extinguished 9.6
Multiple
Ethanol component 9.8 [8.4 – 11.4] Food 1 15.5 [12.1 – 19.7]
Food 2 11.6