Table 7.
SVR Rates According to Fibrosis Grade and Regular Drinking during Critical Time Periods (N = 202)
| Lower Grade Fibrosis | Higher Grade Fibrosis | |||||||||
|---|---|---|---|---|---|---|---|---|---|---|
| Drank Regularly |
Did Not Drink Regularly |
ρ | Drank Regularly |
Did Not Drink Regularly |
ρ | |||||
| N | % SVR | N | % SVR | N | % SVR | N | % SVR | |||
| Critical Period 1 | 125 | 61.6 | 7 | 100.0 | .040 | 62 | 48.4 | 8 | 37.5 | .562 |
| Critical Period 2 | 42 | 57.1 | 90 | 66.7 | .289 | 21 | 42.9 | 49 | 49.0 | .638 |
| Critical Period 3 | 2 | 100.0 | 130 | 63.1 | .281 | 2 | 50.0 | 68 | 47.1 | .935 |
| Critical Period 4 | 17 | 70.6 | 115 | 62.6 | .523 | 9 | 33.3 | 61 | 49.2 | .374 |