Table II.
Variable | % Poor health (95% CI) | OR (95% CI) |
---|---|---|
Marital status | ||
Single (single, separated, divorced, widowed) | 29.8 (25.5–34.1) | 1.0 |
Married (married, common law partner) | 26.9 (23.9–30.0) | 0.8* (0.6–1.0) |
Smoking at time of interview | ||
No | 29.7 (25.2–34.2) | 1.0 |
Yes | 27.0 (24.0–30.0) | 1.5* (1.1–2.0) |
Hypertension (mm Hg) | ||
Low risk without diabetes | 24.2 (21.6–26.9) | 1.0 |
At risk with or without diabetes or taking antihypertensive medicationb | 36.0 (30.2–41.7) | 1.0 (0.8–1.4) |
Body mass index (BMI)c | ||
Normal weight | 22.8 (19.0–26.7) | 1.0 |
Overweight (25.0–29.9) | 25.8 (21.1–30.4) | 1.1 (0.8–1.5) |
Obese (≥30) | 32.5 (28.1–36.9) | 1.4* (1.0–1.9) |
At-risk cholesterol (mmol/L)d | ||
Normal | 26.8 (24.2–29.4) | 1.0 |
At-risk LDL≥5.0 or total/HDL≥6.0 | 36.9 (29.2–44.6) | 1.1 (0.7–1.6) |
At-risk fasting glucose (mmol/L) | ||
Normal | 25.4 (22.8–27.9) | 1.0 |
At-risk≥6.1 or taking anti-diabetic medication | 57.2 (46.4–68.0) | 2.5* (1.5–4.2) |
Hypertriglyceridemic-waist phenotypec | ||
Normal waist with normal triglycerides<1.7 | 23.8 (20.0–27.6) | 1.0 |
Normal waist with high triglycerides≥1.7 | 26.0 (16.2–35.7) | 1.0 (0.6–1.7) |
At-risk waiste with normal triglycerides<1.7 | 26.8 (22.5–31.1) | 1.0 (0.7–1.4) |
At-risk waiste with high triglycerides≥1.7 | 36.7 (29.3–44.1) | 1.6* (1.1–2.3) |
hsC-reactive protein (mg/L) | ||
Low risk | 19.1 (15.7–22.4) | 1.0 |
Average risk 1.0–≤3.0 | 28.0 (23.9–32.2) | 1.3 (0.9–1.7) |
High risk>3.0–≤10 | 40.4 (34.1–46.8) | 2.1* (1.4–3.1) |
Adjusted for age (years), gender and BMI.
At risk: non-diabetics, SBP≥140, DBP≥90 mm Hg; diabetics, SBP≥130, DBP≥80 mm Hg.
Adjusted for age (years) and gender.
Or taking cholesterol lowering agents.
At-risk waist was defined as ≥102 cm for men and ≥88 cm for women.
p<0.05.