Table 2.
Bound | Unbound/bound | |||||
---|---|---|---|---|---|---|
|
|
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Methods | TOP1 | MCC * for TOP1 | TOP3 | TOP1 | MCC for TOP1 | TOP3 |
CON + DIS | 57% | 0.52 | 74% | 61 | 0.53 | 74 |
VOL + DIS | 52% | 0.51 | 73% | 54 | 0.53 | 74 |
CON + VOL | 52% | 0.52 | 72% | 48 | 0.54 | 65 |
VOL + HYDRO | 46% | 0.50 | 67% | 39 | 0.53 | 61 |
DIS + HYDRO | 47% | 0.51 | 68% | 44 | 0.49 | 63 |
CON + HYDRO | 53% | 0.51 | 70% | 39 | 0.53 | 61 |
DIS + CON + HYDRO | 53% | 0.50 | 72% | 48 | 0.51 | 67 |
VOL + CON + HYDRO | 51% | 0.52 | 71% | 41 | 0.55 | 63 |
VOL + DIS + HYDRO | 50% | 0.52 | 71% | 46 | 0.50 | 67 |
VOL + DIS + CON | 54% | 0.51 | 73% | 52 | 0.53 | 74 |
VOL + DIS + CON + HYDRO | 53% | 0.52 | 72% | 48 | 0.53 | 67 |
The one-sided Wilcoxon signed ranked sum test is used based on the Matthews Correlation Coefficient (MCC) scores for each protein. The p values for the comparison of different methods are listed in the Supporting Information (Table S1 for bound test set, S2 for unbound/bound test set).