Table 1.
Commodity | Exposure time (days) | R. dominica | S. oryzae | S. zeamais | T. castaneum |
---|---|---|---|---|---|
Wheat | 7 | 16.5 ± 4.3 | 1.2 ± 0.5 | 3.2 ± 2.1 | |
14 | 3.0 ± 1.3a | 3.7 ± 0.8 | 2.4 ± 1.2 | ||
Short-grain rice | 7 | 3.3 ± 1.6 | 0.0 ± 0.0 | ||
14 | 3.0 ± 1.7b | 1.2 ± 0.5 | |||
Long-grain rice | 7 | 14.3 ± 4.4c | 1.6 ± 0.4 | ||
14 | 3.3 ± 1.8d | 17.1 ± 4.8 | |||
Maize | 7 | 2.8 ± 1.4 | 0.0 ± 0.0 | ||
14 | 2.4 ± 1.0 | 0.8 ± 0.8 |
Each mean is based on n = 5
a n = 4, 1 missing value
b n = 4, 1 missing value
c n = 4, 1 missing value
d n = 3, 2 missing values