Table 1.
Dietary intake of 15 exercise-trained men and women during the days surrounding treadmill and cycle testing following treatment with CoQ10 or placebo.
| Variable | CoQ10 | Placebo | P value |
|---|---|---|---|
| Kilocalories | 2083 ± 188 | 2131 ± 181 | 0.85 |
| Protein (g) | 87 ± 8 | 86 ± 7 | 0.91 |
| Protein (%) | 17 ± 1 | 17 ± 1 | 0.63 |
| Carbohydrate (g) | 256 ± 25 | 255 ± 24 | 0.97 |
| Carbohydrate (%) | 48 ± 3 | 48 ± 3 | 0.95 |
| Fiber (g) | 18 ± 3 | 19 ± 2 | 0.86 |
| Sugar (g) | 92 ± 15 | 95 ± 14 | 0.89 |
| Fat (g) | 79 ± 10 | 84 ± 10 | 0.72 |
| Fat (%) | 34 ± 2 | 34 ± 2 | 0.90 |
| Saturated Fat (g) | 26 ± 4 | 28 ± 4 | 0.68 |
| Monounsaturated fat (g) | 15 ± 3 | 13 ± 3 | 0.45 |
| Polyunsaturated fat (g) | 7 ± 1 | 5 ± 1 | 0.19 |
| Cholesterol (mg) | 258 ± 45 | 287 ± 43 | 0.65 |
| Vitamin C (mg) | 56 ± 9 | 53 ± 8 | 0.80 |
| Vitamin E (mg) | 4 ± 0 | 3 ± 0 | 0.09 |
| Vitamin A (RE) | 385 ± 87 | 306 ± 83 | 0.52 |
Values are mean ± SEM.