Table 3.
pH | E°’ (V vs. NHE) | Ref. | |
---|---|---|---|
P. aeruginosa azurin | 7.5 | 0.310 | [45] |
S. oleracea plastocyanin | 7.5 | 0.384 | [46] |
P. nigra plastocyanin | 7.5 | 0.380 | [47] |
T. ferrooxidans rusticyanin | 2.0 | 0.680 | [48] |
P. denitrificans amicyanin | 6.7 | 0.294 | [49] |
C. sativus stellacyanin | 7.0 | 0.260 | [50] |
R. vernicifera stellacyanin | 7.1 | 0.184 | [51] |
C. sativus cucumber basic protein | 7.0 | 0.306 | [52] |