Table 1. Protein identification from narrow pH (4–7) gel.
Fractions | F1 | F2 | F3 | FNS | FT | Total |
---|---|---|---|---|---|---|
Number of detected spots |
867 |
933 |
883 |
1,016 |
890 |
4,589 |
Number of differentially represented spots |
12 |
14 |
13 |
28 |
0 |
67 |
Number of identified spots | 4 | 6 | 7 | 26 | 0 | 43 |