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. 2012 Jul 20;12:104. doi: 10.1186/1472-6882-12-104

Figure 3 .

Figure 3

Effect the xanthones extracts on mitochondrial membrane potential and chromatin condensation. The mitochondrial membrane potential (a): negative control (1), α-mangostin at 20 μg/ml (2) and the xanthones extract at 20 μg/ml (3). Chromatin condensation (b): negative control (1), α-mangostin at 20 μg/ml (2) and the xanthones extract at 20 μg/ml (3).