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. 2012 Oct 2;7(10):e46030. doi: 10.1371/journal.pone.0046030

Table 2. Distribution fit parameters for milk, yeast, and blood cell data extracted from experimental data.

Predicted Values
2–3 Sample μ σ
skim milk 0.627Inline graphic0.262 0.229Inline graphic0.061
whole milk 0.835Inline graphic0.175 0.222Inline graphic0.026
yeast 4.805Inline graphic0.040 0.56Inline graphic0.125
RBC (scattering) 5.634Inline graphic0.020 0.538Inline graphic0.090
RBC (image) 5.839Inline graphic0.317 0.423Inline graphic0.130

All values are given in microns.