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. 2012 Oct 5;7(10):e46420. doi: 10.1371/journal.pone.0046420

Figure 4. Relationships between bacteria and fresh peach shoot weights.

Figure 4

A. Pseudomonas fluorescens. B. Rhodanobacter lindaniclasticus. Regression equations are (A) [log10 reads per sample = 4.02−0.146 (grams of shoots); P = 0.015; R2 = 18.3%, n = 32] and (B) [log10 reads per sample = 2.59+0.069 (grams of shoots); P = 0.004; R2 = 25.0%, n = 32]. Lines are from regression analyses.