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. 2012 Sep 24;63(16):5859–5872. doi: 10.1093/jxb/ers235

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© 2012 The Author(s).

This is an Open Access article distributed under the terms of the Creative Commons Attribution Non-Commercial License (http://creativecommons.org/licenses/by-nc/2.0/uk/) which permits unrestricted noncommercial use, distribution, and reproduction in any medium, provided the original work is properly cited.

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Fig. 4. — (A) Chain length distribution patterns of endosperm total (soluble and insoluble) α-glucans in the mature endosperm of transgenic rice lines, SSIIa ^I /isa1 (#1, #2, #7, and #20), EM914, and the wild type (IR36). (B) Differences in the chain length distribution patterns of amylopectin in the mature endosperm of transgenic rice lines, SSIIa ^I /isa1 (#1, #2, #7, and #20), the wild type (IR36), and the isa1 mutant, EM914. (C) Chain length distribution patterns of soluble (#20 Soluble) and insoluble (#20 Insoluble) α-glucans in the transgenic rice line #20, EM914, and the wild type (IR36). The inset in C indicates the magnification of the pattern in the range of chains with DP 30–60. The numbers on the plots represent the DP values.