Table 2.
Serum parameter | Control | HF diet |
HF diet + LJ |
HF diet + LJ |
---|---|---|---|---|
(400 mg/kg) | (900 mg/kg) | |||
Total triglyceride |
88.72 ± 3.02 |
125.62 ± 5.70 |
110.50 ± 5.31 |
95.88 ± 3.96** (mg/dl) |
Total cholesterol |
132.23 ± 9.87 |
200.90 ± 17.34 |
181.47 ± 13.88 |
141.41 ± 12.03* (mg/dl) |
HDL-cholesterol |
68.06 ± 5.33 |
43.88 ± 3.41 |
51.8 ± 4.24 |
59.8 ± 3.99* (mg/dl) |
LDL-cholesterol | 56.16 ± 10.07 | 136.09 ± 15.97 | 111.23 ± 14.33 | 69.99 ± 9.13** (mg/dl) |
Data are expressed as mean ± SEM, n = 6, *P < 0.05, **P < 0.01 compared with high-fat-diet group.