TABLE 2.
CVD risk factors | Healthy (n= 476) | High BP (n= 313) | Low HDL-C (n= 654) | Insulin resistant (n= 84) | High CRP (n= 241) |
---|---|---|---|---|---|
Variables in cluster analysis | |||||
TG, mg/dL | 97.4 ± 1.9 | 183.5 ± 7.9 | 118.3 ± 2.3 | 187.5 ± 8.9 | 139.6 ± 4.2 |
HDL-C, mg/dL | 51.5 ± 0.4 | 38.9 ± 0.5 | 35.5 ± 0.2 | 39.8 ± 1.1 | 38.1 ± 0.6 |
LDL-C, mg/dL | 128.6 ± 1.5 | 122.1 ± 1.9 | 106.1 ± 1.1 | 123.6 ± 3.8 | 132.1 ± 2.4 |
Systolic blood pressure, mmHg | 115.2 ± 0.6 | 145.9 ± 1.2 | 107.9 ± 0.5 | 128.0 ± 2.2 | 123.6 ± 3.8 |
Diastolic blood pressure, mmHg | 77.5 ± 0.4 | 95.4 ± 0.6 | 72.3 ± 0.3 | 84.7 ± 1.3 | 82.5 ± 0.7 |
Fasting glucose, mmol/L | 4.0 ± 0.0 | 5.4 ± 0.1 | 5.0 ± 0.0 | 12.5 ± 0.4 | 5.5 ± 0.1 |
CRP, mg/dL | 0.9 ± 0.0 | 1.2 ± 0.1 | 0.8 ± 0.0 | 3.7 ± 0.3 | 5.5 ± 0.1 |
HOMA-IR, mg/dL x μg/mL | 2.1 ± 0.1 | 3.1 ± 0.1 | 2.3 ± 0.1 | 10.9 ± 1.0 | 3.9 ± 0.1 |
Prevalence of risk indicators, % | |||||
Elevated TG | 10.3 ± 1.4 | 49.2 ± 2.8 | 23.4 ± 1.7 | 69.0 ± 5.1 | 35.3 ± 3.1 |
Low HDL-C | 50.5 ± 2.3 | 89.1 ± 1.8 | 99.2 ± 0.3 | 84.5 ± 4.0 | 90.5 ± 1.9 |
Elevated LDL-C | 44.8 ± 2.3 | 38.3 ± 2.8 | 20.0 ± 1.6 | 38.1 ± 5.3 | 50.2 ± 3.2 |
Hypertension | 25.9 ± 2.0 | 95.8 ± 1.1 | 7.8 ± 1.1 | 51.2 ± 5.5 | 49.8 ± 3.2 |
Elevated fasting glucose | 12.6 ± 1.5 | 31.0 ± 2.6 | 13.6 ± 1.3 | 100.0 ± 0.0 | 34.4 ± 3.1 |
Elevated CRP | 4.2 ± 0.9 | 9.3 ± 1.7 | 4.5 ± 0.8 | 45.2 ± 5.5 | 94.6 ± 1.5 |
Elevated HOMA-IR | 5.7 ± 1.1 | 18.6 ± 2.2 | 8.0 ± 1.1 | 76.2 ± 4.7 | 29.0 ± 2.9 |
Other indicators | |||||
Total cholesterol, mg/dL | 199.7 ± 1.6 | 196.4 ± 2.2 | 165.4 ± 1.3 | 202.9 ± 4.3 | 199.1 ± 2.5 |
Elevated total cholesterol, % | 45.3 ± 2.3 | 47.3 ± 2.8 | 14.6 ± 1.4 | 50.0 ± 5.5 | 45.6 ± 3.2 |
Fasting insulin, pmol/L | 46.5 ± 1.3 | 64.4 ± 2.3 | 51.3 ± 1.3 | 133.2 ± 15.9 | 79.3 ± 2.7 |
Elevated fasting insulin, % | 4.6 ± 1.0 | 13.8 ± 2.0 | 6.0 ± 0.9 | 33.3 ± 5.2 | 22.4 ± 2.7 |
Results are means ± SE for continuous variables and percent ± SE categorical variables