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. Author manuscript; available in PMC: 2013 Nov 21.
Published in final edited form as: Obesity (Silver Spring). 2013 Mar;21(3):493–498. doi: 10.1038/oby.2012.187

Figure 3.

Figure 3

Regression: Body fat percentage (% fat) from DXA compared with BAI (a, b) and BMI (c, d). The variation (SEE) around the regression lines was greater for BAI comparisons than for BMI comparisons with DXA. Bland-Altman: The 95% confidence interval of limits was greater for BAI comparisons than for BMI comparisons.