Table 1.
Stressor | Cell Type/Organism | Cross-Resistance | Reference |
---|---|---|---|
H2O2 | CHO cells | Heat shock | [143] |
N-methyl-N′-nitro-N-nitrosoguanidine (MNNG) | [144] | ||
γ-ray irradiation | [144] | ||
Human lymphocytes | X-ray irradiation | [145] | |
| |||
Heat | CHO cells | H2O2 | [143] |
Human skin fibroblasts | Delayed aging | [146] | |
Renal epithelial cells | Cyanide | [147] | |
C. elegans | Increased lifespan | [148] | |
| |||
Cold | Drosophila melanogaster | Heat stress | [149,150] |
Increased lifespan, delayed aging | [150] | ||
| |||
Chemicals | |||
Xanthine and xanthine oxidase | CHO cells | H2O2 and γ-irradiation | [144] |
Rat hepatoma cells | H2O2 and γ-irradiation | [144] | |
2,4-dinitrophenol | Rat brain cells | Ischemia | [151] |
Dimethyl sulfoxide | Hepatocytes | Improved survival | [152] |
| |||
Exercise | Rat skeletal muscle | Oxidative stress | [153] |
Rat heart | Ischemia | [154] | |
Rats | Delayed aging | [155] | |
Ischemia | [156,157] | ||
Humans | Delayed aging | [158] | |
Ischemia | [159] | ||
| |||
Caloric restriction | Aeromonas hydrophila | Lowered temperature, sodium, and ethanol stresses | [160] |
Escherichia coli | Heat stress and H2O2 | [161] | |
Lactococcus lactis subsp. Lactis | Heat, ethanol, acid, osmotic, and oxidative stresses | [162] | |
Rhesus monkeys | Delayed aging | [163] | |
Humans | Delayed aging | [164] | |
| |||
Hypergravity | Drosophyla sp. | Thermotolerance | [150] |
Longevity, delayed aging | [150,165] | ||
| |||
Hydrostatic pressure | Mouse blastocysts | Improved survival | [166] |
Pig oocytes | Improved survival | [167,168] | |
Bull, boar spermatozoa | Improved semen quality | [169,170] | |
| |||
Shear forces | Liver tissue | Improved survival | [171] |