Table 3.
Pearson Correlation Coefficients for Changes in Blood Pressure vs. Changes in Selected Variables*
| Variable | Change in Systolic Blood Pressure | P value | Change in Diastolic Blood Pressure | P value |
|---|---|---|---|---|
| HbA1c | -0.13 | 0.188 | 0.01 | 0.951 |
| Glucose | 0.08 | 0.390 | 0.17 | 0.086 |
| QUICKI | -0.07 | 0.480 | -0.13 | 0.178 |
| Peak oxygen uptake | 0.08 | 0.402 | 0.04 | 0.690 |
| Total muscle strength | -0.16 | 0.082 | -0.14 | 0.126 |
| Weight | 0.06 | 0.510 | -0.02 | 0.810 |
| Waist circumference | 0.12 | 0.213 | 0.06 | 0.535 |
| Abdominal total fat | 0.22 | 0.024 | 0.05 | 0.602 |
| Abdominal subcutaneous fat | 0.19 | 0.048 | 0.07 | 0.489 |
| Abdominal visceral fat | 0.18 | 0.066 | -0.01 | 0.960 |
| Percent total body fat | 0.00 | 0.999 | 0.05 | 0.602 |
| Percent total lean mass | 0.02 | 0.858 | -0.02 | 0.840 |
| Pulse wave velocity | -0.15 | 0.160 | -0.08 | 0.440 |
*There were 114 participants for each variable except pulse wave velocity (n = 94)