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. Author manuscript; available in PMC: 2012 Oct 28.
Published in final edited form as: Mol Nutr Food Res. 2011 Aug 8;55(9):1423–1434. doi: 10.1002/mnfr.201100291

Figure 3. Increased succinylcarnitine levels develop earlier in lung of sensitive (SM/J) as compared to resistant (129×1/SvJ) mice following acrolein exposure.

Figure 3

Mice were exposed to filtered air (0 h control) or acrolein (10 ppm) and tissue obtained and metabolome profiling performed. Values are normalized to time-matched control 129×1/SvJ (filtered air 0 h) levels and plots indicate the median (line in box) with 25 and 75% confidence intervals (borders of the box) and 95% confidence intervals (error bars). *Significantly different (p <0.001) from 129×1/SvJ control as determined by analysis of variance (ANOVA) with an all pairwise multiple comparison procedure (Holm-Sidak method).