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. 2012 Nov;78(22):7891–7902. doi: 10.1128/AEM.02195-12

Table 2.

Odds ratio estimates of the presence of food-borne pathogens from collected flies

Effect Point estimate 95% Wald confidence limits
Cronobacter spp. vs Salmonella spp. 2.975 1.209, 7.322
Cronobacter spp. vs L. monocytogenes 5.325 1.762, 16.090
Salmonella spp. vs L. monocytogenes 1.790 0.512, 6.250
Guts vs body surfaces 2.988 1.293, 6.900
Temp 1.077 1.004, 1.155