Table 3.
DMSP/DMS/other compounds (nmol l−1 day−1) | Dilution Exp. 1 | Dilution Exp. 2 | Dilution Exp. 3 | Dilution Exp. 4 |
---|---|---|---|---|
Grazed DMSP | 119.6 ± 9.1a | 286.6 ± 16.1 | 732.6 ± 53.5 | 528.0 ± 28.0 |
Retained DMSP | 39.5 ± 9.9 | 139.6 ± 32.7 | 322.4 ± 36.6 | 281.4 ± 82.4 |
(33.0%)b | (48.7%) | (44.0%) | (53.3%) | |
Grazing-mediated DMS production | 7.3 ± 1.5 | 32.2 ± 1.0 | 35.8 ± 3.4 | 29.0 ± 0.6 |
(6.1%)c | (11.3%) | (4.9%) | (5.5%) | |
Net dissolved DMSP production | 2.3 ± 0.5 | 7.2 ± 2.0 | 10.5 ± 2.2 | 6.3 ± 1.1 |
(< 1.9%)d | (< 2.5%) | (< 1.4%) | (< 1.2%) | |
Other compoundse | ∼70.5f | ∼107.6 | ∼363.9 | ∼211.3 |
(60.9%) | (37.5%) | (49.7%) | (40.0%) |
One standard deviation from replicate measurements.
Percentage of retained DMSP relative to the total DMSP grazed.
Percentage of grazing-mediated DMS production relative to the total DMSP grazed.
Percentage of net dissolved DMSP production relative to the total DMSP grazed.
Includes assimilation into other biochemical compounds within the predator cell, and transformation into other compounds via bacterial demethylation or oxidation processes.
Percentage of other compounds (e.g. methionine, DMSO and SO42−) relative to the total DMSP grazed.