Table 6.
MIC of honey and propolis (collected in Egypt) alone or combined toward single microbial culture.
Pathogens | MIC when honey used | MIC when propolis used | MIC when combination used | |
---|---|---|---|---|
Honey | Propolis | |||
E.coli | 30 | 0.25 | 20 | 0.20 |
S.aureus | 30 | 0.15 | 25 | 0.15 |
C.albicans | 30 | 0.25 | 25 | 0.20 |