Table 3.
Effect of flavonoid glycoside G1 on the growth of bacteria
Drug |
Concentration (mg/mL) |
Zone of inhibition (mm) |
Inhibition (percent) |
||
---|---|---|---|---|---|
S. aureus | E. coli | S. aureus | E. coli | ||
Penicillin |
1 |
8 |
- |
100 |
- |
Norfloxacin |
1 |
- |
16 |
- |
100 |
G1 | 1 | 5 | 3 | 62.50 | 18.75 |