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. 2012 Oct 1;4(6):1124–1126. doi: 10.3892/etm.2012.732

Table I.

Characteristics of the hyperlipidemic and control patients.

Control (n=32) Hyperlipidemia (n=72)
Age (years) 48.2±9.5 49.4±10.3
Male (%) 46.8 51.4
Smokers (%) 31.3 34.7
Drinking (%) 21.9 20.8
Diabetes (%) 28.1 25.0
Hypertension (%) 34.4 36.1
Aspirin (%) 15.6 19.4
β-blocker (%) 6.3 6.9
Calcium blocker (%) 25.0 27.8
ACEI/ARB (%) 18.8 19.4
BMI (kg/m2) 23.9±3.3 25.0±4.1
TC (mmol/l) 4.34±0.89 6.37±0.94a
TG (mmol/l) 1.54±0.68 1.91±0.77
HDL (mmol/l) 1.06±0.31 0.98±0.35
LDL (mmol/l) 2.57±0.82 4.99±0.75a
hs-CRP (mg/l) 1.53±0.45 3.91±1.06a
HMGB1 (ng/ml) 2.11±0.95 5.42±1.56a

Data are presented as means ± SD. Smoking, ≥half pack/d within three months before this study; Drinking, ≥50g/d white wine within three months before this study; ACEI, angiotensin converting enzyme inhibitor; ARB, angiotensin receptor blocker; BMI, body mass index; TC, total cholesterol; TG, triglycerides; HDL-C, high-density lipoprotein cholesterol; LDL-C, low-density lipoprotein cholesterol; hs-CRP, high-sensitivity C-reactive protein; HMGB1, high mobility group box 1 protein.

a

P<0.05, compared to the controls.