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. 2012 Aug 2;11(11):1510–1522. doi: 10.1074/mcp.M112.017251

Fig. 4.

Fig. 4.

Acetylation sites show a high degree of evolutionary conservation. A, Lysine conservation of yeast acetylated lysines in other species. Acetylated lysines show a significantly higher conservation than nonacetylated lysines. B, Conservation of lysine and lysine acetylation from yeast to Drosophila and human.