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. 2012 Oct 18;9:126. doi: 10.1186/1479-5868-9-126

Table 6.

Odds of fruit and vegetable consumption and eating "with whom", stratified by age group

  All ages (n=14264)
1.5-3y (n=5321)
4-6y (n=4118)
7-10y (n=4825)
Fruit
Vegetables
Fruit
Vegetables
Fruit
Vegetables
Fruit
Vegetables
OR 95% CI OR 95% CI OR 95% CI OR 95% CI OR 95% CI OR 95% CI OR 95% CI OR 95% CI
Parents
1.00
 
 
1.00
 
 
1.00
 
 
1.00
 
 
1.00
 
 
1.00
 
 
1.00
 
 
1.00
 
 
Parent and siblings
1.06
0.94
1.20
1.35
1.18
1.56
1.15
0.94
1.40
1.41
1.11
1.77
1.13
0.89
1.43
1.38
1.06
1.78
0.91
0.72
1.15
1.25
0.96
1.62
Adult relatives and friends
0.99
0.87
1.13
1.51
1.32
1.74
1.02
0.85
1.23
1.39
1.13
1.71
1.00
0.77
1.29
1.97
1.51
2.58
0.91
0.71
1.17
1.22
0.94
1.60
Alone
0.82
0.68
1.00
0.29
0.22
0.39
0.96
0.67
1.39
0.27
0.14
0.50
0.73
0.51
1.06
0.38
0.24
0.62
0.78
0.57
1.05
0.23
0.15
0.35
Carer and other children/others
2.70
2.09
3.48
2.39
1.77
3.22
2.21
1.59
3.07
2.80
1.90
4.11
3.31
1.98
5.54
2.30
1.28
4.11
3.34
1.70
6.56
1.12
0.49
2.57
Friends 2.14 1.85 2.48 1.14 0.96 1.35 1.80 1.28 2.53 1.38 0.90 2.11 2.30 1.77 2.99 1.70 1.25 2.30 2.01 1.57 2.58 0.87 0.66 1.16

All models adjusted for age, sex, timeslot, weekday/weekend variation and NSSEC.

OR in bold = p < 0.05.

(All eating occasions).