Table 8.

Odds of fruit and vegetable consumption and TV on/off, stratified by age group

	All ages (n=13219)						1.5-3y (n=4915)						4-6y (n=3817)						7-10y (n=4487)
	Fruit			Vegetables			Fruit			Vegetables			Fruit			Vegetables			Fruit			Vegetables
	OR	95% CI		OR	95% CI		OR	95% CI		OR	95% CI		OR	95% CI		OR	95% CI		OR	95% CI		OR	95% CI
TV on	1.00			1.00			1.00			1.00			1.00			1.00			1.00			1.00
TV off	0.98	0.89	1.08	1.51	1.35	1.68	0.94	0.81	1.09	1.63	1.36	1.95	1.03	0.87	1.23	1.53	1.24	1.88	1.00	0.84	1.19	1.47	1.22	1.77

All models adjusted for age, sex, timeslot, weekday/weekend variation and NSSEC.

OR in bold = p < 0.05.

(All eating occasions).