Table 3. Associations of SDQ-HI scores with health behaviors adjusted for age and sex only.

Health behavior variables asdependent variables		SDQ-HI as independent variable
	N§	B	95% CI	P	partial eta2
Television/video exposure (h/d)	11 349	0.064	0.055–0.073	0.000	0.017
Medium-high intensity physical activity (h/wk)$	6 098	0.227	0.143–0.310	0.000	0.005
HuSKY nutritional quality score (0–100)	8 905	−0.565	−0.661 – −0.468	0,000	0,015
Food energy density (kJ/100 g)	10 861	5.60	4.42–6.77	0.000	0.008
Beverage energy density (kJ/100 ml)	10 864	1.06	0.56–1.54	0.000	0.002
Food volume (g/d)	10 861	6.1	1.0–11.2	0.020	0.001
Beverage volume (ml/d)	10 864	48.1	35.6–61.2	0.000	0.005
Food energy intake (kJ/d)	10 861	120	66–174	0.000	0.002
Beverage energy intake (kJ/d)	10 915	61	47–76	0.000	0.006
Total energy intake (kJ/d)	10 830	181	123–240	0.000	0.003

^§N is calculated after weighting and therefore exceeds the number of participants.

^$only available n 11–16 years old participants.