Table I.
Dark-adapted Fv/Fm ratios, light-saturated rates of O2 evolution, chlorophyll contents, and leaf absorptivities (400–700 nm)
Cu2+ Concentration of Growth Medium | Fv/Fm | O2 Evolution | Chl Content | Light Absorptivity |
---|---|---|---|---|
μm | μmol mg−1 Chl h−1 | g m−2 | ||
0.3 | 0.837 (n = 9) | 439 (n = 6) | 0.16 | 0.75 |
1 | 0.850 (n = 6) | *a | * | * |
2 | 0.836 (n = 6) | * | 0.16 | * |
3 | 0.839 (n = 7) | * | * | * |
4 | 0.809 (n = 10) | 402 (n = 5) | 0.15 | 0.59 |
6 | 0.751 (n = 6) | * | * | * |
8 | 0.744 (n = 6) | * | * | * |
12 | 0.750 (n = 6) | * | * | * |
15 | 0.738 (n = 6) | * | 0.11 | * |
The light-saturated rate of O2 evolution was measured from thylakoids isolated from bean plants grown for 2 weeks in the presence of 0.3 to 15 μm Cu2+; the other parameters were determined from the leaves. The Fv/Fm and O2 evolution measurements were done on 5 to 10 different cultivation batches, as described, and the chlorophyll (Chl) and absoptivity data are based on measurements from one cultivation batch.
*, Not determined.