Table 6.
Exclusion-simulation analysis of independent test samples
| |
|
Number of samples excluded from claimed breed origin |
||
|---|---|---|---|---|
| Breed | Test | Cooked | Market | |
| 1 |
Berkshire |
0 / 5 |
- |
1 / 6 |
| 2 |
British Saddleback |
0 / 5 |
- |
0 / 3 |
| 3 |
Duroc |
0 / 5 |
- |
- |
| 4 |
Gloucestershire Old Spot |
0 / 5 |
0 / 6 |
2 / 10 (1 of which was assigned to another breed) |
| 5 |
Hampshire |
0 / 5 |
- |
8 / 8 (1 of which was assigned to another breed) |
| 6 |
Landrace |
2 / 5 (to Welsh) |
- |
- |
| 7 |
Large Black |
0 / 5 |
- |
0 / 1 |
| 8 |
Large White |
1 / 5 (to Middle White) |
- |
- |
| 9 |
Mangalica |
0 / 5 |
- |
- |
| 10 |
Meishan |
0 / 5 |
- |
- |
| 11 |
Middle White |
0 / 5 |
0 / 6 |
0 / 3 |
| 12 |
Pietrain |
0 / 5 |
- |
- |
| 13 |
Tamworth |
0 / 5 |
0 / 6 |
0 / 4 |
| 14 | Welsh | 0 / 5 | 0 / 6 | 0 / 5 |