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. Author manuscript; available in PMC: 2013 Jan 1.
Published in final edited form as: Soft Matter. 2012 Sep 27;8(46):11723–11731. doi: 10.1039/C2SM26572A

Fig. 6.

Fig. 6

SAXS monitoring of the ionic strength effects on the gelation process. Top panel shows the time evolution of the 2D average cross-section of the peptide fibers. Bottom panel show the changes in the corresponding pair-wise distance distribution function of the cross-section, Pc(r). Violet: Gel-1; green: Gel-2; blue: Gel-3; red: Gel-4; wine: Gel-5. Pc(r) functions in each case were normalized by their maximum zero-angle scattering intensity of cross-section, Ic(0).