. 2012 Oct 2;11:126. doi: 10.1186/1476-511X-11-126

Table 4.

Effect of flavone from Mucuna pruriens and coumarin from Ionidium suffruticosum on tissues free cholesterol profile in control and experimental rats

Groups	Free cholesterol (mg/g tissue)
Groups	Liver	Heart	Aorta
Group I	0.65±0.01^b*	0.69± 0.01^b*	0.40±0.01^b*
Group II	1.24±0.01^a**	1.17±0.03 ^a*	1.86±0.02^a*
Group III	0.89 ±0.01^a,b*	0.12±0.01^a*,b	0.73±0.01^a,b
Group IV	0.73±0.01^a,b	0.66±0.01^a,b	0.62±0.01^a,b
Group V	0.81±0.04^a,b	0.64±0.04^a,b	0.63±0.04^a,b

Values are expressed as mean ± SE (n=6 rats); P values: ^* < 0.001, ^** < 0.05; NS: Non Significant; a →group I compared with groups II, III, IV, V; b →group II compared with groups III, IV, V; Details of group I-V are same as in Table 1.