Skip to main content
. 2012 Oct 31;6(5):389–395. doi: 10.4162/nrp.2012.6.5.389

Fig. 4.

Fig. 4

Influence of absolute and 80% methanolic extracts of Rumex crispus roots. A: α-glucosidase (at 200 µg/mL). B: α-amylase (at 400 µg/mL concentration). Each value was expressed as mean ± SD (n = 3). *P < 0.05 and **P < 0.01 representing significant values.