Table 2.
Semiquantitative endoglucanase activity of selected fungal isolates from Macuya forest soils (Pucallpa, Peru).
| Fungal isolates | Endoglucanase activity expressed as clear zones (mm) | |||
|---|---|---|---|---|
| pH 4.8 | pH 7.4 | pH 8.4 | pH 9.4 | |
| Penicillium sp. LM-HP06 | 1.2 ± 0.07 | 1.1 ± 0.07 | 1.2 ± 0.07 | 1.3 ± 0.00 |
| Penicillium sp. LM-HP14 | 1.4 ± 0.00 | 1.2 ± 0.04 | 1.4 ± 0.04 | 1.3 ± 0.14 |
| Penicillium sp. LM-HP19 | 1.2 ± 0.04 | 0.9 ± 0.07 | 1.2 ± 0.00 | 1.1 ± 0.04 |
| Penicillium sp. LM-HP21 | 1.3 ± 0.00 | 1.0 ± 0.00 | 0.9 ± 0.00 | 1.4 ± 0.04 |
| Aspergillus sp. LM-HP29 | 1.0 ± 0.00 | 1.0 ± 0.00 | 1.1 ± 0.14 | 1.1 ± 0.07 |
| Aspergillus sp. LM-HP32 | 1.4 ± 0.00 | 1.4 ± 0.00 | 1.5 ± 0.00 | 1.5 ± 0.00 |
| Penicillium sp. LM-HP33 | 1.2 ± 0.07 | 1.1 ± 0.00 | 1.2 ± 0.00 | 1.3 ± 0.07 |
| Aspergillus sp. LM-HP34 | 1.3 ± 0.07 | 1.4 ± 0.00 | 1.6 ± 0.04 | 1.5 ± 0.00 |
| Penicillium sp. LM-HP37 | 1.3 ± 0.00 | 1.3 ± 0.00 | 1.3 ± 0.00 | 1.4 ± 0.07 |
| Penicillium sp. LM-HP43 | 1.0 ± 0.00 | 1.2 ± 0.00 | 1.4 ± 0.00 | 1.4 ± 0.00 |
| Aspergillus sp. LM-HP44 | 0.0 ± 0.00 | 1.0 ± 0.00 | 1.3 ± 0.00 | 1.3 ± 0.0 |
Values represent mean of four replicates ± SD.