Table 2.
Descriptive data for key study variables across groups
| Blacks |
Whites |
|||||
|---|---|---|---|---|---|---|
| n = 45 Females = 31 Males =14 |
n = 49 Females = 39 Males = 10 |
|||||
|
| ||||||
| Variables | Mean | SD | Range | Mean | SD | Range |
| Age (years) | 54.6 | 5.4 | 45–68 | 56.9 | 7.7 | 45–71 |
| Vitamin D** (ng/mL) | 19.9 | 8.6 | 8–40 | 28.2 | 8.6 | 7–48 |
| BMI (%)* | 32.4 | 8.0 | 18–50 | 29.0 | 6.7 | 19–49 |
| CES-D | 16.2 | 6.5 | 0–30 | 16.7 | 5.2 | 0–38 |
| WOMAC* | 41.5 | 21.7 | 4–94 | 29.4 | 18.8 | 4–86 |
| Heat Pain Threshold Knee (deg C) | 41.3 | 3.0 | 36–46 | 42.7 | 2.9 | 36–48 |
| Heat Pain Tolerance Knee (deg C)** | 44.6 | 3.3 | 35–49 | 47.0 | 2.1 | 38–51 |
| Heat Pain Threshold Forearm (deg C)* | 40.9 | 3.3 | 34–47 | 42.8 | 2.7 | 35–47 |
| Heat Pain Tolerance Forearm (deg C)** | 45.2 | 2.7 | 37–50 | 47.0 | 2.1 | 39–51 |
| Pressure Pain Threshold Knee (kPa)* | 263.6 | 149.0 | 53–588 | 362.4 | 164.4 | 81–598 |
| Pressure Pain Threshold Forearm (kPa)* | 233.3 | 153.2 | 51–748 | 275.9 | 148.9 | 77–677 |
Note:
p < 0.05;
p < 0.001