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. 2012 Oct 30;12:276. doi: 10.1186/1471-2334-12-276

Table 1.

Limited virucidal activity of ethanol, isopropanol and peracetic acid against duck hepatitis B virus (DHBV) depending on concentration and contact time in comparison to vaccinia virus (VACV)/modified vaccinia Ankara strain (MVA)

Biocide Concentration (%) Contact time (min) Reduction factors
DHBV VACV/MVA
Ethanol
30
1
2.99 ± 0.78
−0.10 ± 0.29/0.01 ± 0.26
 
2
3.46 ± 0.64
0.32 ± 0.28/-0.01 ± 0.30
40
1
4.35
3.28/2.94 ± 0.27
 
2
4.38
4.59/≥4.05
50
1
4.84
5.11/≥4.76
 
2
4.88
5.11/≥5.76
60
1
4.88
5.11/≥5.76
 
 
2
4.88
5.11/≥5.76
Isopropanol
20
1
1.96 ± 0.66
0.01 ± 0.29/0.08 ± 0.25
 
2
2.33 ± 0.61
−0.01 ± 0.30/-0.04 ± 0.30
30
1
3.39 ± 0.88
1.63 ± 0.30/1.35 ± 0.22
 
2
4.10 ± 0.80
1.87 ± 0.26/2.67 ± 0.27
40
1
4.00
5.111/≥4.761
 
 
2
4.00
5.111/≥4.761
Peracetic acid
0.001
1
1.36 ± 0.35
0.74 ± 0.31/0.74 ± 0.27
 
2
1.67 ± 0.41
1.62 ± 0.30/1.79 ± 0.30
0.005
1
2.43 ± 0.51
4.50/≥5.66
 
2
3.05 ± 0.39
4.50/≥5.66
0.01
1
3.55 ± 0.60
4.48/≥4.85
 
2
4.08
4.48/≥4.85
0.05
1
4.08
4.15/≥4.35
    2 4.08 4.15/≥4.35

Results for VACV and MVA are given as means calculated from the results of three different laboratories (Rabenau et al. [10]).

“≥” - Determination of RF is limited by hepatocytotoxic reactions and/or the amount. Calculation of 95% confidence interval is not possible.

1 Results are only from one laboratory.