Table 1.
Carbohydrate | Cerrena unicolor isoform | ||||
---|---|---|---|---|---|
Lac Ia1 | Lac Ia2 | Lac Ib | Lac II | ||
Carbohydrate content of N-linked sugars [mol%] | Mannose | 59.36 | 58.41 | 63.33 | 57.26 |
N-acetyl-glucosamine | 38.20 | 34.63 | 36.47 | – | |
N-acetyl-galactosamine | – | – | – | 35.59 | |
Glucose | – | – | – | – | |
Galactose | – | 1.11 | – | – | |
Glucuronic acid | 0.42 | – | 0.09 | – | |
Galacturonic acid | – | – | 0.11 | – | |
Sialic acid | 1.26 | 1.70 | – | – | |
Fucose | 0.76 | 4.15 | – | 7.15 | |
Arabinose | – | – | – | – |