Figure 2.
Neutral lipid content of different strains of Y. lipolytica. The data are expressed as mean ± standard deviation (n = 3). Mean values for total lipid and neutral lipid content (wt %) were determined as mentioned in Materials and Methods and did not differ significantly (p < 0.05). Bar (empty): Total Lipids (wt %)and Bar (oblique line): Neutral lipids (wt %).