Table 2.
Target | Probe | Annealing temp(°C) | No. of target strains detecteda | Sensitivity (%)b | No. of non-target strains detecteda | Specificity (%)b | Reference |
---|---|---|---|---|---|---|---|
G. vaginalis |
Gard154-454 |
60 |
3 (from 3) |
100.0 |
0 (from 6) |
100.0 |
This study |
|
|
62 |
12 (from 12) |
100.0 |
0 (from 34) |
100.0 |
|
|
GV1 + 3 |
60 |
3(from 3) |
100.0 |
0 (from 6) |
100.0 |
[15] |
|
|
62 |
10 (from 12) |
83.3 |
0 (from 34) |
100.0 |
|
|
Gv1 + 2 |
60 |
3 (from 3) |
100.0 |
0 (from 6) |
100.0 |
[13] |
|
|
62 |
11 (from 12) |
91.7 |
0 (from 34) |
100.0 |
|
A. vaginae |
Atop109-329 |
60 |
3 (from 3) |
100.0 |
5 (from 6) |
16.7 |
This study |
|
|
62 |
12 (from 12) |
100.0 |
15 (from 24) |
37.5 |
|
|
|
66 |
12 (from 12) |
100.0 |
3 (from 34) |
91.2 |
|
|
AtovagRT3 |
60 |
12 (from 12) |
100.0 |
1 (from 24) |
95.8 |
[11] |
|
|
62 |
12 (from 12) |
100.0 |
2 (from 34) |
94.1 |
|
|
Atop167-587 |
60 |
2 (from 3) |
66.7 |
0 (from 6) |
100.0 |
[10] |
|
|
62 |
11 (from 12) |
91.6 |
4 (from 34) |
88.3 |
|
Lactobacillus spp. |
AM Lacto |
60 |
2 (from 12) |
16.7 |
1 (from 24) |
95.8 |
This study |
|
|
58 |
2 (from 12) |
16.7 |
3 (from 34) |
91.2 |
|
|
New Lacto |
60 |
5 (from 12) |
41.7 |
18 (from 34) |
47,1 |
[16] |
|
|
62 |
1 (from 12) |
8.3 |
8 (from 24) |
66.7 |
|
|
S21 + A19 |
60 |
5 (from 12) |
41.7 |
24 (from 24) |
0 |
[17] |
62 | 6 (from 12) | 50.0 | 34 (from 34) | 0 |
aCalculated using ProbeMatch (last accession, May 2012) with the following data set options: Strain – Both; Source – Both; Size – > 1200 bp; Quality – Both.
bFormula: Specificity = (nts/Tnts)*100 (nts: number of non-target strains undetected, Tnts: total number of non-target strains tested).
Sensitivity = (ts/Tts)*100 (ts: number of target strains detected, Tts: total number of target strains tested).