Table 1.
Exon | Sequences | Annealing temperature (°C) | Product length (bp) |
---|---|---|---|
3 | F: 5′-GTTAGGTTTTCCTGTTCTGG-3′ | 60 | 300 |
R: 5′-CTTATGTTGCAAAATTCCTC-3′ | |||
6 | F: 5′-CACAGGTTCTGGTCCCCGAC-3′ | 61 | 354 |
R: 5′-CTCTCCTCTCCTCAATCCTC-3′ | |||
7 | F: 5′-CTCCTAGTGCCTCTGACTCA-3′ | 60 | 273 |
R: 5′-CAAACCTCATTCTTGCAGCAGG-3′ | |||
11 | F: 5′-AAGGAATCGGGGTGAGATGAGAGAAGGGGC-3′ | 64 | 357 |
R: 5′-GGTACAAAGTTGCTGTAGACATTGGAGTCC-3′ | |||
12 | F: 5′-ATGCCACTGAGAACTCTCTT-3′ | 60 | 245 |
R: 5′-AGTCTTCGATTACTGAGAAA-3′ |