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. 2012 Sep 27;6:108. doi: 10.1186/1752-153X-6-108

Figure 2.

Figure 2

HPLC chromatograms of the A. awamori-fermented (F) or non-Aspergillus awamori-fermented (NF) LPE. Chromatogram (a), the water fraction of non-A. awamori-fermented LPE; Chromatogram (b), the water fraction of A. awamori-fermented LPE; and Chromatogram (c), the ethyl acetate fraction of the A. awamori-fermented LPE.